With the looming harvest just around the corner, James, Howard and Stuart have to focus on the job at hand to make sure that this year’s grapes produce another batch of award winning wines. The big question is, will they be ready in time for the first grapes? 

Harvest is in full swing while raging wildfires are sweeping across neighbouring farms. James, Howard and Stuart have to be ready for what Mother Nature has to throw at them. 

After an intense three months of winemaking Stuart, Howard and James finally get some down time to hit the road and experience South Africa’s biggest and craziest wine festival. 

The boys embark on an epic adventure back into South Africa’s mysterious wine history to find the oldest vine in SA - a wild goose chase that takes the boys all the way inland and back again before they track down their treasure in the most unlikely location.

James takes Howard and Stuart on an adrenalin-filled journey, action packed with adventure sports and extreme wipe-outs, all to find the most maverick winemaker in South Africa. 

The boys trade in their farm clothes for suits and ties as they dress to impress the women at the Annual Women & Wine Awards. Meet the extraordinary women behind the ever-changing face of the South Africa wine industry.

Spring fever kicks into full swing and so the boys have decided to turn their beer-guzzling friends into experienced wine connoisseurs. They hire a minibus and embark on a journey across the longest wine route in the world, Route 62. It’s a journey that tests the boys’ knowledge of wine, as well as their livers.

The journey across the longest wine route can’t be contained in just one episode. Howard James, Stuart and their friends find themselves travelling through the dry planes of the Klein Karoo. The beer loves are on the point of conversion but it’s time to put them to the test. 

It’s weekend and the boys hit the iTownship Wine Festival in Gugulethu to discover the interesting new tales behind some of South-Africa’s shining black-owned brands. 

The boys are back at the farms and it’s time to consider everything they have learned during the past year. Will their approach change to this year’s harvest? Have they grown as winemakers? Time can only tell.