Description: After a spectacular sunset and God’s fireworks at the canyon the journey takes the gang to Luderitz and some very welcome luxury accommodation at the four star Nest Hotel. “A nice change after tents and dust,” comments Justin. In the eyeball-melting heat they visit the abandoned diamond rush town of Kolmanskuppe where Justin makes fresh lemonade, and gazpacho which is slurped down poolside at the hotel later. A sumptuous seafood potjie with fresh black mussels, oysters, crayfish legs, prawns and white fish is washed down with copious amounts of sauvignon blanc. This is Cooked, after all.
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Where can i get the seafood potjie please!!!!!!!